Pet Gazette January 2016

As an animal lover and ethical eater herself, it was important to Jacqueline Prehogan, president of Open Farm, that the foods made by her family-run business reflect their values. Their ingredients come from farmers who respect the land that they farm and the animals in their care, raising them according to strict standards giving them adequate space, shelter and gentle handling, on a healthy vegetarian diet free of antibiotics and other harmful additives. As result, Open Farm’s meat is of exceptionally high quality. Their seasonal whitefish is from sustainable ocean-caught species only, and the entire farm-to-bowl supply chain is audited and certified by third party organizations such as Certified, specializing in humane animal care.

Open Farm’s grain-free dry dog formulas, feature an abundance of fresh animal protein (no meat or poultry meals), a blend of coconut and salmon oils, and locally-sourced fresh fruits and veggies in every bag. They are free of artificial preservatives or any ingredients from China. What a great way to combine healthy nutrition with kindness to animals and peace of mind!